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Pork and Liver Chinese Style Sausage / Lạp Xưởng Gan / 豬潤腸 pork the addition of Chinese rose

SKU: 35049685010

4.3
EUR12.00 EUR55.00

Pay in 4 interest-free payments of $3.00 Learn more

Shipping Estimate
USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Jul 31 - Aug 5

Description

the addition of Chinese rose wine imparts our Pork and Liver Sausages with a slight floral fragrance when cooked

Sodium Nitrite

Like our signature Pork Sausage

*We currently limit shipping orders to a maximum of 50 bags per shipment

31 to 36 bags: $40

Pork and Liver Chinese Style Sausage / Lạp Xưởng Gan / 豬潤腸 pork the addition of Chinese roseQuang Tran's Chinese Pork and Liver Sausage is made with a blend of fresh pork and pork liver. These sausages are savory and rich, with a unique aroma of liver. If you're a lover of liver dishes, there's a good chance you will be a fan of our Pork and Liver Sausage. Like our signature Pork Sausage, the addition of Chinese rose wine imparts our Pork and Liver Sausages with a slight floral fragrance when cooked. Each batch is painstakingly made by hand

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

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